Kitchen Chemistry
by My Father's World
ScienceGrades K–5
Kitchen Chemistry: Experiment-Based Introductory Science Resource
Kitchen Chemistry is a reformatted version of Jill Frankel Hauser's Super Science Concoctions, designed as a hands-on science resource for grades K-5. The curriculum features 34 experiment-based lessons using common household materials to introduce basic chemistry concepts through discovery learning.
Best for
Homeschooling families seeking an informal introduction to chemistry concepts through household experiments, particularly those following unschooling approaches or wanting to spark initial interest in science
Evaluation Criteria
6 concerns · 1 insufficient evidence
Sources: cathyduffyreviews.com
Review Sources
Data sources: cathyduffy, homeschoolcom